
Brett
India Pale Ale
This complex India Pale Ale was aged in French Oak barrels with Brettanomyces Bruxellensis var. Drie and then dry hopped with Idaho 7, it is light-bodied and dry with pleasing notes of tropical fruit, citrus, pine, and oak.
This complex India Pale Ale was aged in French Oak barrels with Brettanomyces Bruxellensis var. Drie and then dry hopped with Idaho 7, it is light-bodied and dry with pleasing notes of tropical fruit, citrus, pine, and oak.